Caribbean Coffee

Name: Caribbean Coffee
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 1
Ingredients: 1 ½ oz. RumHaven; ½ oz. Vanilla Liqueur; 1 oz. Coffee Liqueur; 2 oz. Cold Pressed Coffee

Classic. Creamy. Sweet.

Mix It:

1 ½ oz. RumHaven
½ oz. Vanilla Liqueur
1 oz. Coffee Liqueur
2 oz. Cold Pressed Coffee

Make It:

Add ingredients into a cocktail shaker filled with ice and shake vigorously. Strain cocktail into a rocks glass filled with ice (not martini glass as shown).